Well, it's official - The Savorist is moving to China. I just got back from a super relaxing vacation with my husband, we were able to visit both Shanghai (our future stomping ground) and Morocco.
I'll have more exciting recipes to come soon once I get a chance to try them out. But for now, here is a shoot out to a totally delicious and totally under appreciated drink, Fresh Squeezed Orange Juice.
I fell in love with breakfast again over this trip. I don't know if it was the endless amounts of food that the hotel in Shanghai prepped every morning or the simple and delicious Moroccan fair... but whereever we were, freshly squeezed OJ was always on the menu. I'm sorry but Tropicana just will not do anymore.
I won't even insult you with a recipe here - but when you get a chance pick up a bunch of fresh oranges and juice to your hearts content.
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